In March of 2007, when Food Network aired the second season of their reality series “The Next Food Network Star”(I had missed the first season in 2005 because my introduction to FN was in November 2005, way after the first season had finished – in fact, I didn’t even know about the first season until the second season aired!), I made a mistake. I latched onto the cute Asian girl, Jess Dang, and rooted for her. When she got axed in the first elimination and started crying about it, part of me died that day.
“Okay,” I told myself, “so you lost the cute Asian girl…maybe that nice Beth will win!”
As if. She was axed in the second elimination, and her fellow girls were axed in future episodes.
By the time the final elimation axed the Carissa Seward and left me with two fat men(Reggie Southerland and Guy Fieri), I did everything in my power to insure that the “sassy” Southern negro didn’t win, voting for Guy in both of the computer I have access to. Needless to say, Guy won. No offense to Reggie, but if he won, then the Food Network would have lost my respect. Luckily, Guy’s “badnik” attitude and macho looks won him the spot.
When the next season aired this summer, I kept my bias down and tried to be neutral. As people got eliminated, there was an incident where a young woman called Amy Finley was having a bad time and it looked like she was going to be eliminated. She began crying and telling the judges “Eliminate me, I deserve it” but in the end she recovered and found she was still in. At the final elimination, the judges picked J.A.G., a black-Latino with Guy’s macho attitude, over Amy and she was axed…and then J.A.G. came clean and dropped out of the competition in a twist of fate, because he had faked some of his background. Bad move, Jason, bad move! So Amy came back and I voted for Amy on one computer(because my mom liked her a lot), and guess what…she won! The girl who was struggling and almost got axed came back and won it!
So, where am I going with this?
Well, as of this writing, I feel a little like Food Network decided to revoke their 2nd season results, axe Guy and bring back Reggie as their Season 2 winner of “The Next Food Network Star(TNFNS).”
Recently, Food Network’s famous show “Iron Chef America”, had a turnover. Mario Batali has left the stage, and they hosted a reality series to recruit a new one, putting eight famous chefs through tests to see who had the “right stuff.”
This show, called obviously “The Next Iron Chef”, had the same drama that last season’s “The Next Food Network Star” had to the nth degree. I was upset when the only two female contestants got axed in the beginning, but Traci De Jardins and Jill Davie needed to be more creative.
I was rooting for John Besh, who lives in New Orleans…which is a city I hope to visit some day. Maybe I’ll try out the food in Besh’s place and, if a miracle occurs, meet the man myself and shake his hand. He’s a warrior(in both senses – he was a Marine) and personally, a hero to me.
Besh made it to the top.
He didn’t win.
Who won? Some knock-off of Duff Goldman, the Ace of Cakes. A shinytop with a goatee.
I am not starting my first true blog post with a rant about how Besh was far better and sexier than Michael Symon will ever be. I may have back when I was a Food Network newbie, if this show had aired during the time of “The Next Food Network Star.” But I’ve grown mature a bit in the two years since then, or at least I’d like to think so.
I know now that my current thoughts are of bias – I’m prejudiced against bald men. When Nathan Lyon was eliminated in Season 2 of TNFNS, I smiled. When Patrick Rolfe was axed in the beginning of the current season of that show, I said “meh, good riddance.”
It’s not that I hate bald guys, it’s just that hair makes a person look nice. Women are never shown bald because they look like aliens and guys who are bald remind me of evil people like Mr. Evil from the Austin Powers movies. (My mom watched the first movie and I ended up watching a bit of it.)
Duff Goldman is an okay bald guy because he’s badnik and designs cakes. Nothing more oxymoronic has ever existed. ^_^
So, how will I survive the future of Iron Chef America now that Duff Goldman’s twin brother is wearing the smock(not the old one, a new one designed by a mother-daughter team and which will be made by Mark Ecko)? Well…
It’s gonna be hard. Very hard. Now that Batali is no longer in the Food Network or on ICA, I’ll miss his cute comments, but Symon has shown entertainment potential(which I think is why Besh was rejected – he was playful, but at the final battle, he was heaving and a man of few words). Symon’s first battle will be the Sunday after this post is posted, and though I won’t record it on VHS, and while it will be hard to hear Alton say Symon’s name in the Iron Chef sound-off at the beginning of the show at first, I will adapt and survive, as I did when Tina Woods and Laura Foy went off the air after G4TV.com was cancelled and vanished from the annals of human memory.
I will not, however, bemoan this situation. Cat Cora is my favorite Iron Chef, and when she said about Symon’s second dish “This roxx!”, I knew that Symon had it by a landslide. Besh may have tried to make a risky swordfish desert, but it didn’t have the fishy taste that is mandatory for an Iron Chef dish and therefore it killed him. I respect the verdict.
Still, I’m sure people will be lamenting the fact that instead of “Bobby Flay, Masaharu Morimoto, Cat Cora, and Michael Symon”, it should have been “Bobby Flay, Masaharu Morimoto, Cat Cora, and John Besh” until some mysterious virus wipes out 93% of the population and people are too busy surviving on K-9 rations to watch TV anymore.
(Whoops, sorry, a Heroes reference got leaked into this post, my bad.)
EDIT: I read Ruhlman’s blog and he said that he waited for the Iron Chefs to vote, and he also said that the other judges(Knowlton and Arapaia) were upset he sided with Symon. Donatella also lost it and got on the Iron Chefs’ backs. It is nice to see that a judge can sometimes get too emo about a decision.